| Course Description |
|---|
|
| Introduction to chemical structures, bonding, chemical reactivity, |
| mechanisms, and organic chemistry (alkanes, alkyl halides, alcohols, |
| alkenes, alkynes, carbonyl compounds and orgnometallics, carboxylic acids |
| and amines, difunctional compounds, amino acids, peptides, carbohydrates, |
| benzene chemistry). Organic chemistry for biological sciences. |