Last Updated 1/8/2009 1:18 AM
Section 4273 in Ukiah
2.00 unit class runs from 01/21/2009 to 05/20/2009
Method of Instruction: Lecture

Class Meeting Times
Days	From	To	Room	Instructor
W	12:30 pm	2:30 pm	204 Ukiah	Lindgren D

Course Description
Geared for the wait staff of dining rooms from fast food places to haute
cuisine restaurants. Included are: types of dining room service; the
dining room organization; quality service standards, personal behavior and
appearance standards; merchandising and sales; alcoholic and non-alcoholic
beverage service; cashiering; emergency procedures; safety and sanitation
standards.