Last Updated 11/21/2009 1:18 AM
Section 0256 in Ukiah
2.00 unit class runs from 08/19/2008 to 12/16/2008
Method of Instruction: Lecture/Laboratory
Class Meeting Times
Days
From
To
Room
Instructor
T
5:00 pm
7:45 pm
204 Ukiah
Stuart J
There is a material fee of $50.00 for this course
Course Description
Preparation and service of classical and contemporary hot and cold dishes.
Includes vegetables and fruit carving, appetizer arrangements, canape
decor, tray presentations, deli displays, table set-ups and garnishes.
Days Legend M - Monday; T - Tuesday; W - Wednesday; Th - Thursday; F - Friday; S - Saturday TBA - To be arranged; SUN - Sunday only; DHR - By arrangment DAILY - Monday - Friday; ALL - Monday - Sunday
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