Last Updated 9/5/2008 1:19 AM
Spring practices for the home gardener/small farmer. Plant propagation,
soils and nutrition, irrigation practices, pest and disease management,
and laboratory field work. Principles of organic and conventional
practices will be included.

Units	2 unit
Hours	1 hours lecture 3 hours labratory
Length	17 weeks
Graded	Credit course taken for grade or for credit/no credit
Classification	Occupational education courses
Version	01

Scheduled Sections